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Food and Bioprocess Engineering Group
Research Program
 

The bioprocess engineering research program investigates fractionation, separation and concentration of corn components to more efficiently produce biochemicals, biofuels and food ingredients for human and animal uses.

Faculty Links

Steve Eckhoff, Professor
Marvin Paulsen, Professor
Kent Rausch
, Assistant Professor
Vijay Singh
, Assistant Professor
Mike Tumbleson
, Professor

Selected Recent Publications

Under construction; see individual faculty links above.

Bioprocess Research and Testing Laboratories

Click for a brochure (.pdf format) describing our laboratory facilities

  • The 100 g Wet Milling Laboratory
  • The 1 kg Scale Bioprocess Laboratory
  • The Pilot Scale Bioprocess Laboratory
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    Document Last Modified: Tuesday, December 14, 2004 3:58:52 PM